Why go gluten-free?
If nothing else, you can lose weight and feel better.
Personally, we have experienced better overall health, lower blood pressure, reduction of inflation, Improved Immune system and improved cognitive function. We stopped all pharmaceutical prescription medicines and fixed our cholesterol and blood pressure numbers via this lifestyle. Plus, It's all in this store.
Once you commit to eating clean you realize it's hard to find. We work endlessly to make sure our food is the highest quality and most nutritious available. You will be able to feel the difference and will quickly realize we aren't just a restaurant we are a lifestyle.
You'll love the Cubano a perfect taste of South Florida, During our travels, we have found great tastes then recreated them with Gluten-free & natural only ingredients. Our taste is Amazing with enough choices to never get old.
Intermittent fasting is an eating plan that switches between fasting and eating on a regular schedule. Research shows that intermittent fasting is a way to manage your weight and prevent — or even reverse — some forms of disease. But how do you do it? And is it safe? Come to a meeting and see for yourself what shifting diet to help you vs hinder you.
For many individuals, the advantages and benefits of a gluten-free diet translate to better health. However, people with Celiac disease and/or allergies find the benefits of a gluten-free diet to be life-sustaining. Gluten-free products lack gluten in the protein, which is normally found in wheat and barley, for example. This is why a gluten-free diet is closely related to a wheat-free diet. Some gluten-free ingredients include rice, millet and quinoa. Products made with rice, millet, and quinoa are very popular as substitutes for wheat and barley-based products.
Problems with Gluten Products and Benefits of Gluten-Free
For people struggling with inflammatory diseases and autoimmune disorders, gluten-free has proven to be beneficial. The gluten in grain is not recognized by the immune system, so it attacks the intestines and can cause severe damage. People who are unaware they have a sensitivity to gluten can cause permanent damage to their body and can suffer from nutrient loss because their digestive tract doesn't absorb nutrients from their food properly. Some immediate symptoms of gluten intolerance include gas and bloating. People suffering from Crohn's disease and those with lupus are told to stay away from gluten because of the increased risk of inflammation in the joints as well as, rheumatoid arthritis and fibromyalgia. The advantages of gluten free include a reduction in some of these symptoms and a healthier life. People who go gluten free also report an increase in energy.
Remember the simple satisfaction of a Grilled cheese, maybe you miss having amazing Pizza?
If you haven't been Gluten-free before you might not know just how real the challenge becomes.
One-stop at Cactus Jacks and any fears you have will disappear with one bite.